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Unit#13: Biochemistry

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1

Which lipid forms cell membranes?

2

Which enzyme breaks down starch into maltose?

3

Which sugar is present in table sugar?

4

Which enzyme digests fats?

5

The basic unit of carbohydrates is:

6

Which nutrient is essential for enzyme formation?

7

Proteins are polymers of:

8

Which nutrient is mainly responsible for body growth and repair?

9

Which biomolecule is made of glycerol and fatty acids?

10

Which vitamin is fat-soluble?

11

Which biomolecule provides structural support in plants?

12

Lactose is found in:

13

Which enzyme is present in saliva?

14

Which process involves breakdown of complex molecules?

15

Which nutrient helps in absorption of fat-soluble vitamins?

16

The specific area of enzyme where substrate binds is called:

17

Enzymes speed up reactions by:

18

Which process releases energy from food?

19

Which process involves synthesis of complex molecules?

20

Which bond links amino acids in proteins?

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